Charleston Mag: "Dining Verde"

I shot a story for Charleston Magazine about a restaurant called Taco Boy that was making an active effort to go green. Karalee Nielsen (pictured above) and her co-owner had salvaged all kinds of things for the restaurant, including most of the tables and chairs, glass for the stained glass windows, and tin cans which were used to make the lanterns in the last picture. It was a great exercise in interiors as well as detail shooting. Check out the story and an extra photo gallery here. (FYI the early construction photos in the web gallery are not mine despite their lack of a differentiating photo credit)